A journey
contemporary in
Piedmontese cuisine

The art of

create harmony

create
harmony

in the kitchen

To the Shot, Piedmontese cuisine meets a contemporary vision made of seasonality, selected ingredients and essential gestures.
Each dish is born from a daily search for quality and from a care that belongs to our family history.

Our history

Via G. Matteotti, 23, 28021 Borgomanero NO

Monday: closed
Tuesday-Thursday: 11.30-14.30 | 19.30-21.30
Friday and Saturday: 11.30-14.30 | 19.30-22.00
Sunday: 11.30-14.30

Kitchen opening hours
Tuesday-Thursday: 12.00-13.30 | 19.30-21.00
Friday and Saturday: 12.00-13.30 | 19.30-21.30
Sunday: 12.00-13.30

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Book by calling

Our

carta

Our menu changes following the rhythm of the seasons.
Traditional Piedmontese recipes coexist with a modern and rigorous approach, which favors freshness, balance and authenticity.

Discover our cuisine

The word
of the chef

Our team was born from the meeting of experience, passion and sensitivity. Each of us brings our own story and our own perspective to the kitchen, giving life to dishes that preserve the Piedmontese tradition and interpret it with one current style, measured and aware.

Sustainability is not a cosmetic choice, but a way of working: favoring local producers, reducing waste, carefully choosing each ingredient.
We are connected to the community around us and we search, in our small way, to give back what we receive by supporting
local projects and collaborating with those who share our values.

When I took my son to see Kung Fu Panda, the protagonist discovers that the best soup doesn't have special ingredients: it's special because someone actually believes it. For me, it's the same in the kitchen. No magic powders: only local products, gestures patients and a team that puts their heart and soul into it. You do the rest, when you sit at the table. If there is a secret ingredient, this is it: believe in what we cook and in who shares it.
Davide
Chef is Host

the restaurant

A place where sober elegance coexists, family welcome and cuisine that celebrates the territory.
The environments have been redesigned to offer a contemporary experience, warm and bright, in balance between tradition and modernity.

Know our story

Via G. Matteotti, 23, 28021 Borgomanero NO

Monday: closed
Tuesday-Thursday: 11.30-14.30 | 19.30-21.30
Friday and Saturday: 11.30-14.30 | 19.30-22.00
Sunday: 11.30-14.30

Kitchen opening hours
Tuesday-Thursday: 12.00-13.30 | 19.30-21.00
Friday and Saturday: 12.00-13.30 | 19.30-21.30
Sunday: 12.00-13.30

Contacts +39 0322 281806
Whatsapp: +393405419534